Baked Bean Haircut
Before I explain today's title, I should explain to any new readers that yes, I am a bit batty and yes, it is deliberate.
Good, now that is out of the way.
So my hair is thick and curly. It grows very quickly. Neither of those are complaints; I love my hair and the fact it is quite unusual suits me fine.
I am also very lucky that currently I don't have to pay to go to the hairdresser, as I teach a young lady the piano who's mum is an amazing hair stylist.
From time to time I like to do my own thing with my hair - as well as most things in my life!
And now to today's title.
The Baked Bean Haircut.
I fancied shorter hair. All of a sudden.
And I'm not a hairdresser, but I do have sharp scissors.
I decided how long I wanted my hair to be, all over, and this was the size of the height of a tine of beans.
I stood in front of my bathroom mirror, measured a portion of hair against the beans tin and snipped away.
I repeated this all over my head of hair.