You Are What You Eat!

I've always said that if you are what you eat, then I'm an over-stuffed vegetarian tart!

We both love delicious food, and are happy to make dishes with the cheapest ingredients - as long as they are tasty and nutritious.

And tonight's Tagine is another winner.

To feed four hungry folk you will need:

1 bag Quorn pieces (these look like cubed chicken, but are veggy)
1 onion, peeled and sliced
2 tsp ground cinnamon
1 tsp ground cumin
1 tsp ground turmeric
1 finger-length ginger root, peeled and thinly sliced
300ml veg stock
1 tin chick peas, with water kept
2 handfuls of fresh spinach


Put everything into the slow cooker.
Cook on low for eight hours.

Simple!




- Posted using BlogPress from my iPad

Comments

  1. It sounds delicious! Thanks
    J x

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  2. Just the sort of meal that I love, maximum flavour for minimum effort. I would be lost without my slow cooker.

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  3. Can I put meat in it....please can I?

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  4. Sounds yummy I'm gonna give this a go, might tell the hubby it's chicken.

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  5. Hello-so pleased to have found you again. I love the first sentence of this post-that's me to a t! Lovely to hear your GD is settled happily and you are involved with her family so much look forward very much to hearing about your new home. Catriona

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  6. Hello Tracey, I've stumbled across you again from Rachel's blog. Lovely to see you blogging again. xx

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  7. Sounds delish and definitely something I'd happily eat on a daily basis.

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  8. Yesterday, If I was what I ate I'd be a fruity trifle!! Wobbly like jelly, rather sweet and a bit thick like the cream!

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